Add a waferthin layer of Shan'shi Sambal Oelek to your classic ham&cheese toast before toasting it to make it a bit spicier!
Sambals play an important role in Indonesian cooking. They are spicy seasoning pastes made of boiled-down chilis and salt. Shan'shi Sambal Oelek is a classic version consisting of a large number of red chilis. Shan'shi Sambal Oelek can be used in many ways: it adds a slight to intense level of spiciness to any wok dish, and it also goes well with dishes such as goulash, chili con carne or spaghetti bolognese.
Buy nowAverage per 100 g | |
Energy | 172 kJ / 41 kcal |
Fat | 0,5 g |
of which saturates | 0,2 g |
Carbohydrate | 5,4 g |
of which sugars | 2,1 g |
Protein | 1,3 g |
Salt | 6,7 g |
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