Deep-fried Shan'shi Glass Noodles are also very tasty!
Glass noodles make up a popular garnish in East Asian cuisine. They are made from mung bean sprouts and are transparent when cooked. Shan'shi Glass Noodles are ideal for soups, salads, stews and roasts.Buy now
|Average per 100 g|
|Energy||1497 kJ / 353 kcal|
|of which saturates||0 g|
|of which sugars||0,9 g|