Shan'shi Spicy Chili Sauce or Shan'shi Hot India are perfect dips for your crab chips!
Shan'shi Crab Chips are shrimp crackers originally from Indonesia. They are made in accordance with an original recipe using shrimps and high-quality Tapioca flour without preservatives. Grounded shrimps and Tapioca flour, which is made from manioc root, is made into a dough, which is then sliced, dried and fried. Shan’shi Crab Chips, also known as krupuk are a popular cocktail snack and an essential part of every Indonesian menu.Buy now
|Average per 100 g|
|Energy||2088 kJ / 499 kcal|
|of which saturates||2,6 g|
|of which sugars||5,5 g|